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brunch
ZUCCHINI MUFFINS · 12 baked fresh daily
FRENCH TOAST · 21 banana & orange marmalade
COCONUT OATMEAL · 15 fresh berries & toasted coconut
ALMOND PANCAKES · 18 maple syrup & almond butter
eggs
ANY STYLE · 17 two eggs, toast
and spicy potatoes or salad
EGG SANDWICH · 18 fontina cheese & green chili ADD BACON + 3
MUSHROOM FRITTATA · 23 bacon, mushroom & fontina
SHRIMP FRITTATA · 21 rock shrimp, tomato & garlic
FRITTATA VERDE · 23 egg white, avocado, zucchini & pesto
CUSTOM FRITTATA · 21 (CHOICE OF TWO FILLINGS) mushroom, tomato, zucchini, broccoli,
onion, fresh chili, peperonata, pesto, pecorino, fontina
cecina
(ITALIAN CHICKPEA PANCAKES)
AVOCADO TRAPANESE · 21 tomato, almond pesto
TRUFFLE EGG SALAD · 18 black truffle dressing
SALMON AFFUMICATO · 21 smoked salmon, mascarpone
CALABRIAN TUNA · 23 spicy tuna tartare
PROSCIUTTO · 24 San Daniele 18 months
Antipasti
KALE SUNCHOKE · 17 pomegranate, sunflower seeds
ARUGULA FIG · 16 aged goat cheese, almonds
TUNA CARPACCIO · 22 radicchios & golden raisins
CHOPPED SALAD · 25 olives, potatoes and cured tuna
BURRATA · 24 pesto rosso & almonds
main
RIGATONI ALLA NORMA · 25 eggplant, tomato, ricotta salata
LOBSTER FETTUCCINE · 32 spicy arrabiata sauce
BROCCOLI & PECORINO RICE · 21 cipollini onion & peperoncino add poached eggs + 6
FISH SANDWICH · 24 crispy branzino with pepper onion slaw
CAPRESE GRILLED CHEESE · 17 mozzarella, tomato & basil
sides
  • TOAST · 3
  • AVOCADO · 9
  • BERRIES · 9
  • BACON · 8
  • SAUSAGE · 8
  • SMOKED SALMON · 11
  • SPICY POTATOES · 10
FRESH SQUEEZED JUICE
Flower
  • ORANGE · 8
  • GRAPEFRUIT · 8
  • GREEN · 10
drinks
  • COFFEE · 5
  • ESPRESSO · 5
  • CAPPUCCINO · 6
  • LATTE · 6
  • COLD BREW · 7
  • TEA · 6
  • ICED TEA · 5
image description WE ARE A GLUTEN FREE restaurant
image description coconut iced coffee · 9
A MAJOR FOOD GROUP RESTAURANT credit cards only
brunch cocktails
FOR 2 TO 4
BLOODY MARY · 65 vodka or gin, house tomato, giardinia
BELLINI SERVICE · 68 white peach, passionfruit, blood orange, bottle of prosecco
SANTINA SPRITZ · 75 frozen aperol, prosecco, soda
cocktails
MANGANELLI PUNCH · 18 tequila, banana, pineapple, cinnamon
POMPELMO PICANTE · 18 mezcal, grapefruit, calabrian chili
VIEW FROM POSITANO · 18 gin, black pepper, strawberry
AMALFI GOLD · 18 bourbon, orange, ginger, peach
LA DOLCE VITA · 18 rum, coconut, pineapple
wine
image description arancini (rice balls)
SPARKLING
  • Brut Prosecco 'Crede' BISOL Veneto, Italy 2016 · 17
  • Brut Rosé MURGO Mt. Etna, Sicily, Italy 2016 · 17
  • Brut Franciacorta SOLOUVA Lombardy, Italy 2015 · 20
WHITE
  • Falanghina ALOIS Campania, Italy 2018 · 15
  • Sauvignon Blanc 'Ronco del Cero' VENICA & VENICA Friuli, Italy 2018 · 19
  • Etna Bianco 'Ginestra' CALCANEUS Sicily, Italy 2018 · 18
  • Chardonnay 'Bien Nacido' OJAI Santa Barbara, California 2017 · 22
PINK
  • Nero d'Avola PLUME Sicily, Italy 2018 · 16
  • Cerasuolo d'Abruzzo PRAESIDIUM Abruzzo, Italy 2018 · 16
  • Côtes de Provence CHÂTEAU GLASSIER Provence, France 2018 · 18
RED
  • Pinot Noir 'Bourgogne' PASCAL ARNOUX Burgundy, France 2017 · 19
  • Etna Rosso 'Scinniri' PASSOPISCIARO Sicily, Italy 2016 · 16
  • Montepulciano ITALO PIETRANTONJ Abruzzo, Italy 2015 · 17
  • Cabernet Sauvignon OENO Sonoma County, California 2017 · 20
beer
  • MENABREA 'BIONDA' · 10
  • MONTAUK · 10
  • PERONI · 10
  • ESTRELLA 'DAURA' · 10
A MAJOR FOOD GROUP RESTAURANT
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Reservations
RESERVATIONS

To make, confirm, or cancel a reservation directly, please email reservations@santinanyc.com.

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